What a busy week that was! It flew by for our family. Can you believe we are now half way through the 31 days series. I hope you are finding ways that you can save.
One of the ways to save especially if you have a family on the go is by bulk cooking. You cook ahead. For families on the go this works and it does cut down on the urge to grab and go on the run from the local fast food places.
So since we don’t bulk cook all that much here as I have limited freezer space I wanted to share some resources I found on the subject:
So those should get you started on bulk cooking and saving, so now it is time to look at the menu for this week.
Monday-teen cook- Spaghetti with Tomatoes and vegetable sauce.
Tuesday- Stove Top Tuna Noodle Casserole and salad
Wednesday- Easy Chicken Pot Pie and salad
Thursday- Slow Cooker Beef Stew and Rolls
Friday-left overs
Saturday- We will be eating out this long weekend.
Sunday- We will have another meal out.
So what is cooking at your house? and do you have anything planned for the long weekend? Now I am off to Organizing Junkie to see what is on the menus of many of my friends.
PS* the winners of the Tenderflake coupons are Kim Richards and @katsima. Hope you enjoy your pie making.
Source: http://commoncentsmom.com/2011/05/17/31-days-and-31ways-to-save-bulk-cooking-and-menu-monday/
