Written by Kailea Pedley, Off-Grid Farmer at Patchwood Farm, Piper’s Glen, Cape Breton It’s February and I’m thinking about that question for food-lovers in northern climes: how do we continue to eat healthy, local food through the...

For the past several months, I have been evaluating the Cost-share Community Supported Agriculture (CSA) Local Food Box programs in Cumberland County and Cape Breton for the Our Food Project.  As a community gardener and someone who comes from...

Written by guest blogger, Kimberlee Bastien from The Old Walsh Farm in Coverdale, New Brunswick. I have a secret to share about lemon trees. They don’t just produce delicious lemons. They also produce tiny, delicate white blossoms that give...

I lived in London, England for a year in my early twenties, travelling through London Bridge train station on my way to work.  I would often pass by a young man sleeping rough and asking for change. I had very … Read More »

Well, if you ask me, it’s an exciting time to be involved in food work!  As discussed in this blog, a National Food Policy is in the works (after approximately 30 long years of work towards that goal!).  Food Secure Canada...

Written by guest blogger, Kim Tilsley from GlenRyan Farms in Margaree Harbour, Cape Breton. ______________________________________________________________________________________ This time of year is all about traditions; rituals and customs that...

We invited Simone Spears, Halifax Community Food Leader Participant, to share with us a bit about the BEEA Honey with Heart project.  Simone supports this project through her work at Family SOS in Halifax. —– Imagine growing up...

When I meet someone I don’t know, I am often asked, “What do you do?” Responding that I work on food policy usually gets me a puzzled look or a quick change in topic. Everybody eats, so why is it...

Our Food SENB hosted the 4th annual Creating a Place for Food Gathering on November 17, 2017 at Legends Restaurant at the Moncton Coliseum. The breakfast gathering presented an opportunity to connect, learn, and share with 60 attendees, and hear...

There’s this familiar story that climate change is mostly going to mean good news for our food system. If the days are getting warmer, the story goes, farmers in the Maritimes will have more days to grow food, and the...