12:41 pm - Monday, January 21 2019
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results….5 min cake

Ok, I tried it and it was good! Not gourmet, but tasty and considering it just takes 3 minutes in the microwave one cannot complain. It puffed dangerously above the rim while cooking but collapsed upon removal. The chocolate chips sank to the bottom but when I tipped it out they made a sort of chocolately topping. (It uses no baking soda/powder for those who asked)Use a BIG mug:) Would be REALLY good warm with ice cream.

About Shelagh Duffett

An artist and mum to a beautiful daughter. I live in the gorgeous province of Nova Scotia, Canada and write about bits and pieces of my life. Alice is the name of my grandmother, who was an amazing business woman and Paris is a city we LOVE. Art and tea are necessities!


The views and opinions expressed in this content are those of the author and do not necessarily reflect those of haligonia.ca.


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