Last September, eaters of all ages stepped up to the plate in support of local agriculture – more than 3,000 Nova Scotians committed to sourcing 50% of their diet from local producers.
The 50% Local Food Club is back and you can register to participate as an individual, family or business to commit to sourcing at least 50% of your diet from local foods for the month of September. You can find online resources, such as recipes and a one-week sample meal plan featuring healthy, locally available foods. By committing to eat 50% locally, we put money into the pockets of our local producers and enjoy the delicious bounty of food grown in our province – everyone eats and everyone wins.
Here are five easy ways to step up to the plate:
#1 Tag a friend and challenge them to join the 50% Local Food Club. Email them, tweet or share our website link on their Facebook wall.
How are you feeling right now?
Drag the emoji to where you're at today.
Somewhere in the middle — and that's okay.
#2 Join the conversation about local food in Nova Scotia using #LocalFoodClub.
Get engaged and stay engaged by following us on Facebook (Farmers’ Markets Nova Scotia), Twitter and Instagram (@MarketFreshNS)
#3 Become a local food advocate – tell the world you’re eating 50% local for the month of September and invite other Nova Scotians to do the same! If you’d like an opportunity to be more involved, then get in touch (marketfreshns[at]gmail.com).
#4 Host a local food potluck for friends & family and source 50% of your ingredients from local food producers. Share your photos on social media using #LocalFoodClub.
#5 Organize a 50% Local Food Club event in your community and register your event on the website.



