Last Saturday F. and I had the great pleasure of trying out Chef Martin Ruiz Salvador's 7-course Tasting Menu at the esteemed Fleur De Sel in Lunenburg.

Our 7-courses turned into 10 with all the extras, and along with the wonderful company and atmosphere (the rain, thunder and lightening actually added a nice touch to the evening!), it was a delicious and cozy way to spend a Saturday evening. We stayed (and breakfasted) at the Mariner King Inn again, since we enjoyed it so much during our last visit in May.