It’s been a busy week and the weekend is shaping up to be even more hectic so it’s a good time to share this easy chicken casserole that I’ve been making since my university days.
Ingredients:
Cooked chicken, cubed (from 4-5 bonesless, skinless breasts)
1 can of cream of chicken soup
2 tbsp mayonnaise
2 tsp curry powder
salt & pepper
1 pkg frozen broccoli florets
grated cheddar cheese
crackers or bread crumbs
Directions:
Pre-heat oven to 375 degrees. Grease a square glass dish. Spread broccoli over bottom of dish. Mix together chicken, soup, curry, mayo, salt & pepper and spread over broccoli. Cover with crumbled crackers or bread crumbs.
Bake for 30 – 35 mins. Cover with cheese a few minutes before removing from the oven. Serve over rice or pasta.
Enjoy!
Source: http://feedproxy.google.com/~r/hrmparent/CLkz/~3/slAa0K-dPKs/
Organising a move is always a complex undertaking, and when it comes to office moves,…
Source: Pexels One recent trend with regulated gambling platforms in Canada has to do…
Updated Dec 8 12:55pm Halifax Water release: The Halifax Regional Municipality is advising residents of the following update regarding the water…
Environment Canada release: 4:41 AM AST Sunday 7 December 2025 Alberta clipper to bring snow…
RCMP release: Colchester County District RCMP has charged a man after locating a stolen vehicle…
Keeping your home safe has become a priority for families around the world, especially as…