I’m up and breakkie is already in my tummy. Today is my solo LSD run. I admit, I’m starting to get nervous. I will go slow. I won’t care about the time. I am aiming for 17K……Shit. That seems like a lot. I’ve got Jillian podcasts and music. I should be okay. I’ve got h20, goo and a mini Larabar. I should be okay.
Fuelled up with scrambled eggs, egg whites, green onions, shredded cheddar & spices. I love this combo! I should be okay.
With 2 slices of Silver Hills Squirrely bread. This stuff was yummy and just like my fav ezekiel bread. Only it’s better cuz it’s Canadian made! 😉
I’ve got my route written out just in case I forget. On paper it doesn’t look that bad. I should be okay.
I also printed out the Half map yesterday and highlighted the areas where I think I’ll have the most difficulty. There are only three places, two won’t be that bad, especially if I go practice them. The third one is a huge, long hill in Point Pleasant Park. It will be brutal and I know I’ll end up walking most of it.
I borrowed the Eat, Drink & Be Vegan cookbook from the library. I’ve heard good things about this book. Anyone have a favourite recipe from it that I must try?
And, lastly, to motivate myself for those 17 kilometres…..
I may struggle and have set backs but I will never be this girl again:
I found this picture when I was going through my PC trying to find a before picture to submit with my article. Crazy.
Repeat after me.
I should be okay.
I should be okay.
I should be okay.
I should be okay.
