| Ok so it’s summer now, but this post from Farmers’ Markets Cooperative of Nova Scotia was so cool I wanted to share it with you all! And most of the ingredients are still in season 🙂 1. |
| Asparagus and Mushroom Galette with Goat Cheese, Bacon and Balsamic Reduction Photo and Recipe by Kevin Lynch Photo and recipe by Dinner With Julie. Get the recipe HERE. 3. Spring Lemon Risotto with Asparagus and Fiddlehead Ferns 4. Scrambled Eggs and Roast Asparagus on Toast Photo and recipe by FoodieCrush. Get the recipe HERE. Photo and recipe by The Culinary Chase. Get the recipe HERE. 6. Kale Salad with Honey Pepper Bacon, Pistachios and Parmesan Photo and recipe by Nalumana. Get the recipe HERE. 8. Oven Baked Sunchoke Chips with Chunky Blue Cheese Aioli Photo and recipe by Kelly Neil. Get the recipe HERE. Photo and recipe by Kathy Jollimore (Eat Halifax). Get the recipe HERE. Want more ideas? Check out our Spring Recipes or Rhubarb Recipes boards on Pinterest for an ongoing collection of seasonal ideas. Guest Post: Farmers’ Markets Cooperative of NS (FMNS) More more posts like this sign up for FMNS Newsletter |
HRP release: On December 6 at approximately 12:20 p.m., officers responded to a report of…
HRP release: On December 6 at approximately 12:20 p.m., officers responded to a report of…
Organising a move is always a complex undertaking, and when it comes to office moves,…
Source: Pexels One recent trend with regulated gambling platforms in Canada has to do…
Updated Dec 8 12:55pm Halifax Water release: The Halifax Regional Municipality is advising residents of the following update regarding the water…
Environment Canada release: 4:41 AM AST Sunday 7 December 2025 Alberta clipper to bring snow…