Even the smallest of things have their stories, and more and more those stories are being told in book form. Science and technical histories are popular these days, and its not just the big things—planets, inventions, social movements—that make for essential reading. Here are a few books on some of the tiniest of topics, that may prove immensely entertaining.
Dust: a history of the small and invisible (M)
by Joseph Amato.
Collider: the search for the world’s smallest particles (M)
by Paul Halpern.
by Tom Quinn.
This may be the perfect season to read this title: if you’re curled up at home with a fever, perhaps this history of the virus that afflicts you will be the cure. Flu virus in itself is microscopic, but its impact on humans has been huge. This book brings in some details the Spanish Flu Epidemic of 1918, but on the whole is a history of the flu in general.
On the Dot: the speck that changed the world (M)
by Alexander and Nicholas D. Humez.
F
by Mark Kurlansky.
Technically, I guess, salt isn’t tiny, however in the form that most of us encounter it—table salt—it’s pretty darn small. Kurlansky is a big name in the world of microhistory—books that tell the history of very specific things—and salt has played more of a role in the history of man than you might expect. Fascinating reading.
The Dance of the Molecules: how nanotechnology is changing our lives (M)
by Ted Sargent.
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